Cheesecakes; Baked, Set & Whipped eBook by Darren Purchese

$18.99

DIGITAL DOWNLOAD of Cheesecakes; Baked, Set & Whipped eBook by Darren Purchese

65 pages of Baked, Set, Whipped and more Cheesecake deliciousness.

This book contains some very special recipes, methods and techniques on three main types of cheesecake.

 

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DIGITAL DOWNLOAD of Cheesecakes; Baked, Set & Whipped eBook by Darren Purchese

65 pages of Baked, Set, Whipped and more Cheesecake deliciousness.

This book contains some very special recipes, methods and techniques on three main types of cheesecake.

First baked cheesecake, which seems to be most peoples favourite. I am making the Basque version which is baked at a high temperature and to a degree burnt on top. It soufflés up in the oven and then collapses down and leaves a lovely toasty crust. I have included a few different methods based on what kitchen equipment you may or may not have to hand.

Set cheesecakes are next and this is a lighter style cheesecake set with gelatine and more of an entremet style of dessert. It can be made into big and small sizes and can be finished either simply or with a professional looking glaze. We will look at both finishes in this book.

Whipped cheesecakes can be done in no time, we will look at a super quick but delicious mix that is a great option for entertaining, we will of course make it look professional with a few tips and tricks to elevate it to the next level including our surprise liquid centres.

Also included in this book is a recipe for a very ‘speccy’ plated dessert – it shows how you can adjust recipes and create something magical by thinking differently on how to apply them. Lots of the methods and techniques are covered previously in this book. I am not expecting you to recreate the whole thing but it could serve as inspiration for you in your next creation.

 

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